vitamin C

Interestingly, vitamin C is considered the cure for scurvy.

citrus fruits

While working as the Surgeon’s mate on HMS Salisbury in 1747, James Lind realised that citrus fruits were an effective treatment for scurvy.

fruit and vegetables

What is astonishing is that although the cure for scurvy is fruit and vegetables, this was forgotten over and over again during the history of mankind – in fact it took until 1747 before James Lind, a naval surgeon on HMS Salisbury, conducted trials of different kinds of foods to see which actually worked, concluding that citrus fruits were the best at preventing the disease.

Limes and foods high in vitamin C

Limes and foods high in vitamin C will quickly heal scurvy, a condition associated with lack of vitamin C, but synthetic forms of this vitamin have little or no effect on this condition.

taking supplements filled with Vitamin C and eating foods, which are rich in Vitamin C.

Treatment for scurvy involves taking supplements filled with Vitamin C and eating foods, which are rich in Vitamin C.

to devour vitamin c rich nourishments or utilizing supplements

For treatment of scurvy, scurvy is important to devour vitamin c rich nourishments or utilizing supplements.

Oranges

Oranges are a rich source of ascorbic acid and are an effective home remedy for scurvy.

or increasing intake of vitamin C foods

Treatment of scurvy involves either using a vitamin C supplement or increasing intake of vitamin C foods under the direction of a health care professional.

with vitamin C supplements taken by mouth

Scurvy can be cured with vitamin C supplements taken by mouth.

vitamin C supplements, and

The treatment for scurvy is typically vitamin C supplements, and the dosage and frequency will vary according to the severity of your condition.

with lemons, containing food limes, oranges, and any other Vitamin C

Fortunately scurvy can be CURED with lemons, limes, oranges, and any other Vitamin C containing food.

with vitamin C supplementation generally in the range of 100-300 mg per day

Treatment of scurvy is simple, with vitamin C supplementation generally in the range of 100-300 mg per day.

'25 mg of Vitamin C in lemon juice (still in lemon juice's whole food natural form)

'25 mg of Vitamin C in lemon juice (still in lemon juice's whole food natural form) will cure scurvy yet 25mg of ascorbic acid (synthetic) will not!

to eat sprouted seeds not just the sprouts

One good expedient way to prevent or cure scurvy is to eat sprouted seeds not just the sprouts.

the use of aamchur, a pepular article of diet in Indian houses, consisting of green mangoes – skinned, stoned, cut into pieces, dried in the sun and powdered

Another effective remedy for scurvy is the use of aamchur, a pepular article of diet in Indian houses, consisting of green mangoes – skinned, stoned, cut into pieces, dried in the sun and powdered.

The rich presence of vitamin C in amchor

The rich presence of vitamin C in amchor helps cure scurvy the most effective way.

administration (100 mg for 1 to 3 months of vitamin C supplements by mouth or by injection

Furthermore, treatments for scurvy include administration of vitamin C supplements by mouth or by injection (100 mg for 1 to 3 months).