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an herb that is native to the Mediterranean, Europe and Asia

Oregano (Origanum vulgare) is an herb that is native to the Mediterranean, Europe and Asia.

a culinary herb, used for the flavor of the flavor's leaves, which can be more flavorful when dried than fresh

Oregano is a culinary herb, used for the flavor of the flavor's leaves, which can be more flavorful when dried than fresh.

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an herb that's commonly used in cooking

Oregano is an herb that's commonly used in cooking.

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a plant native to higher altitudes

Oregano is a plant native to higher altitudes and normally grows in the mountains, which is how the mountains is named “Oregano”, meaning “delight of the mountains”.

an herb often used in Italian-style dishes

Oregano is an herb often used in Italian-style dishes.

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an herb , both for cooking and medicinal uses that has been used for centuries

Oregano is an herb that has been used for centuries, both for cooking and medicinal uses.

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an herb prominent in the Mediterranean diet

Oregano (Origanium vulgare) is an herb prominent in the Mediterranean diet, and has been shown to possess several bioactive properties including anti-oxidant, anti-microbial, anti-inflammatory, and analgesic properties.

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an herb touted for both both its culinary and therapeutic uses's culinary and therapeutic uses

Oregano is an herb touted for both both its culinary and therapeutic uses's culinary and therapeutic uses.

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an herb that is a member of the mint family and has been considered a valuable plant commodity for over 2,500 years in folk medicine for treating colds, indigestion and upset stomachs

Oregano (Origanum vulgare) is an herb that is a member of the mint family and has been considered a valuable plant commodity for over 2,500 years in folk medicine for treating colds, indigestion and upset stomachs.

a Mediterranean plant

Oregano is a Mediterranean plant, so far Southern climates likes dry conditions and is drought-tolerant, although seedlings need to be watered regularly until established.