a dish of deep-fried rice balls

Arancini is a dish of deep-fried rice balls stuffed with tomato sauce, ragu, cheese, and peas.

balls of sticky rice, stuffed with fillings such as ragù, cheese or vegetables and then coated in breadcrumbs and fried

Traditionally eaten in Sicily, arancini are balls of sticky rice, stuffed with fillings such as ragù, cheese or vegetables and then coated in breadcrumbs and fried.

Italian street food

Arancini is Italian street food at our squash and pancetta risotto

rice balls stuffed with various ingredients, traditionally ragù (Bolognese), coated in breadcrumbs, and deep fried

Arancini are rice balls stuffed with various ingredients, traditionally ragù (Bolognese), coated in breadcrumbs, and deep fried.

fried rice balls, often made from leftover risotto

Arancini are fried rice balls, often made from leftover risotto.

a traditional Sicilian recipe

Arancini are a traditional Sicilian recipe, and they usually come either in a cone or a ball shape.

deep-fried rice balls, normally stuffed with a ragu including a few peas as well as mozzarella and some basil

Arancini are deep-fried rice balls, normally stuffed with a ragu including a few peas as well as mozzarella and some basil.

deep-fried rice balls, a typical Sicilian snack

Arancini are deep-fried rice balls, a typical Sicilian snack.

fried rice balls that can be prepared in many different ways:

Arancini (as they are called in Catania) or Arancini (as they are called in Palermo) are fried rice balls that can be prepared in many different ways: with ragu sauce and green peas; with butter or with tomato sauce; or with mozzarella, eggplant, spinach or mushrooms.

a popular street food in Palermo

Arancini are a popular street food in Palermo.

fried rice balls with cheese

Arancini are fried rice balls with cheese inside of them.

deep-fried rice balls, usually made with mozzarella and peas, sometimes meat, breaded and fried to a golden color

Arancini are deep-fried rice balls, usually made with mozzarella and peas, sometimes meat, breaded and fried to a golden color.

fried rice balls that are normally packed with meat ragu, peas, and cheese though there are a lot of other varieties available found in streets of Italy

Arancini are fried rice balls that are normally packed with meat ragu, peas, and cheese though there are a lot of other varieties available found in streets of Italy.

fried rice balls that are crunchy on the outside and creamy on the inside

Arancini are fried rice balls that are crunchy on the outside and creamy on the inside.

fried rice balls of deliciousness that will ignite your taste buds

Arancini are fried rice balls of deliciousness that will ignite your taste buds.

just a fancy way of saying fried rice balls

Arancini is basically just a fancy way of saying fried rice balls.