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leftover risotto made into balls dipped in breadcrumb and egg and fried

Arancini is leftover risotto made into balls dipped in breadcrumb and egg and fried .

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an Italian dish consisting of rice balls stuffed with cheese, coated with breadcrumbs and deep-fried to become a perfect savory ball of goodness

Well, arancini is an Italian dish consisting of rice balls stuffed with cheese, coated with breadcrumbs and deep-fried to become a perfect savory ball of goodness.

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leftover risotto – plus cheese, and sometimes other fillings like mince or peas – that’s crumbed and deep-friend

Arancini is literally leftover risotto – plus cheese, and sometimes other fillings like mince or peas – that’s crumbed and deep-friend.

an authentic Sicilian street food made with arborio rice and filled with anything your heart desires

Arancini is an authentic Sicilian street food made with arborio rice and filled with anything your heart desires, then deep-fried and eaten hot with your hands.

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essentially crispy fried balls of rice

Arancini is essentially crispy fried balls of rice with some oozy cheese inside.

a Sicilian dish that involves frying rice or risotto into bite-size balls

Arancini is a Sicilian dish that involves frying rice or risotto into bite-size balls.

an Italian dish very common in Sicily

Arancini is an Italian dish very common in Sicily.

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Arancini: Arancini or arancine

Arancini: Arancini or arancine are fried rice balls coated with breadcrumbs, said to have originated in Sicily in the 10th century.

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rice croquettes filled with different ingredients

Arancini is basically rice croquettes filled with different ingredients.

like giant stuffed rice balls, but

Arancini are basically like giant stuffed rice balls, but deep-fried.