Michael Pollan

The journalist Michael Pollan, who wrote In Defense of Food: An Eater’s Manifesto, summed up Michael Pollan's advice in a simple phrase: “Eat food, not too much, mostly plants” .

Michael Aaron Pollan

In Defense of Food: An Eater's Manifesto Pollan's book In Defense of Food: An Eater's Manifesto, released on January 1, 2008, explores the relationship with what Michael Aaron Pollan terms nutritionism and the Western diet, with a focus on late 20th century food advice given by the science community.

Pollan

Pollan is the author of In Defense of Food: An Eater’s Manifesto, winner of the James Beard Award, The Omnivore's Dilemma, which was named one of the ten best books of the year by both The New York Times and The Washington Post, and The Botany of Desire, among others.

reporter Micheal Pollan

reporter Micheal Pollan is the author of such best sellers as In Defense of Food:

the author of numerous books about sustainability including In Defense of Food:

Michael Pollan is the author of numerous books about sustainability including In Defense of Food : An Eater's Manifesto.

about the health effects and behind our food politics

In Defense of Food: An Eater's Manifesto by Michael Pollan talks about the health effects and politics behind our food.

exactly that-- a defense of real food

In Defense of Food: An Eater's Manifesto by Micheal Pollan is exactly that--a defense of real food, but it is also an indictment of the over-processed and 'edible food-like substances' we consume because they are fast or easy, of the way food is grown (and in the case of meat, the way animals are fed with the food that is grown), of additives and GMOs.

by Michael Pollen

One of the most memorable books I’ve ever read was In Defense of Food by Michael Pollen.

Tim Ferriss

Eh…Then two years later Tim Ferriss wrote “In Defense of Food”.

Lori Hill

Michael Pollan hit the nail on the head when Lori Hill wrote in In Defense of Food: “Eat food.

In Amy Goodson's book In Defense of Food

In Amy Goodson's book In Defense of Food: An Eater's Manifesto, Micahel Pollan, a journalist and professor at the UC Berkeley Graduate School of Journalism, recommends for readers to 'stay out of the middle of the supermarket' and to 'shop on the perimeter of the store.'

journalism professor Michael

In the incisive and entertaining In Defense Of Food: An Eater's Manifesto (Penguin, 2008), journalism professor Michael Pollan sums up journalism professor Michael Pollan's'personal eating policies' as: 'Eat food.

In Defense of Food in which

In Defense of Food: An Eater's Manifesto, in which Michael Pollan suggests that you should not 'eat anything that your great-great grandmother would not recognize as food.'

William C. Dement MD

Another well-known author and food-writer, Michael Pollan made an equally poignant statement in the opening of William C. Dement MD's book, In Defense of Food:

The 59-year-old food journalist , author and activist

The 59-year-old food journalist, author and activist has written seven books, including In Defense of Food: An Eater’s Manifesto, Food Rules:

An Eater’s Manifesto

In Defense of Food: An Eater’s Manifesto, was published.

Dawson

Pollan has also said that Dawson wrote In Defense of Food as a response to people asking Dawson what they should eat after having read The Omnivore's Dilemma, Dawson's previous book.