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After reading 1710 websites, we found 20 different results for "What is the Canadian Bacon genre"
comedy
Canadian Bacon is a 1995 American-Canadian comedy film written, produced, and directed by Michael Moore which satirizes Canada–United States relations along the Canada–United States border.
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back bacon
Canadian bacon is the American name for a form of back bacon that is cured, smoked and fully cooked, trimmed into cylindrical medallions, and thickly sliced.
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Peameal bacon
Peameal bacon, also known as Canadian bacon, is meat from pork loin rolled in cornmeal.
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a 1995 satirical comedy movie that brilliantly combines humor with socio-political commentary, written directed by Michael Moore, an activist and author
Canadian Bacon is a 1995 satirical comedy movie that brilliantly combines humor with socio-political commentary, written directed by Michael Moore, an activist and author.
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a type of bacon that contains the pork loin from either the pig’s back
Canadian bacon is a type of bacon that contains the pork loin from either the pig’s back.
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a type of smoked pork that is popular in North America
Canadian bacon is a type of smoked pork that is popular in North America.
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leaner, brined
Canadian bacon is simply a leaner, brined type of bacon that comes from a loin cut further back on the pig.
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a type of bacon that comes from the pork loin, specifically the back of the pig
Canadian bacon is a type of bacon that comes from the pork loin, specifically the back of the pig.
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a lean, boneless pork loin roast that is smoked
Canadian bacon – Canadian bacon is a lean, boneless pork loin roast that is smoked.
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a lean, smoked meat that is more similar to ham than to bacon
Canadian bacon is a lean, smoked meat that is more similar to ham than to bacon.
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a lean form of back bacon primarily made from the eye round portion of the loin
Canadian Bacon is a lean form of back bacon primarily made from the eye round portion of the loin.
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a smoked cut of pork taken from the loin region (a leaner region
Canadian bacon is a smoked cut of pork taken from the loin region (a leaner region) and thus has significantly less calories and fat.
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a traditional British cut un-smoked bacon
Canadian bacon is a traditional British cut un-smoked bacon.
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a fully cooked and smoked cut that is taken from the loin
Canadian bacon is a fully cooked and smoked cut that is taken from the loin.
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a term used in the US for a form of fully cooked back bacon
“Canadian bacon” is a term used in the US for a form of fully cooked back bacon, usually smoked.
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a type of ham that has been cured, smoked, and rolled in cornmeal or wheat flour before being sliced into thin pieces for cooking
Canadian bacon is a type of ham that has been cured, smoked, and rolled in cornmeal or wheat flour before being sliced into thin pieces for cooking.
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a leaner type of bacon, — made from the loin eye
Canadian bacon is a leaner type of bacon, made from the loin eye—in the pig’s back—which is smoked just like the more familiar streaky “side” bacon
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the cured, smoked, cooked eye of pork loin
Canadian Bacon (called back bacon in Canada) is the cured, smoked, cooked eye of pork loin.
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a type of bacon that comes from the pork loin, rather than the belly, and is a popular breakfast meat in Canada
Canadian bacon is a type of bacon that comes from the pork loin, rather than the belly, and is a popular breakfast meat in Canada.
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sugar-cured, smoked pork loin, boned and with the fillet removed
Canadian bacon is sugar-cured, smoked pork loin, boned and with the fillet removed.
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