a generic type of short, tube-shaped pasta of varying size

The term “maccheroni” usually means,especially abroad, a generic type of short, tube-shaped pasta of varying size.

to straight, tubular, square-ended pasta corta (“short-length pasta”

In Italy, the noun maccheroni refers to straight, tubular, square-ended pasta corta ("short-length pasta").

a

Cannelloni are a cylindrical type of pasta generally served baked with a filling and covered by a sauce in Italian cuisine and this variation was delightful– this variation was more a brothy

tagliatella

Maccheroncini are a variety of pasta typical of Italian cuisine, a sort of very thin tagliatella.

dry pasta

Macaroni is a type of dry pasta, made of wheat and is of Italian origin.

rustic tubes of pasta made by wrapping a piece of semolina dough around a thin rod, known as a ferretto

Maccheroni are rustic tubes of pasta made by wrapping a piece of semolina dough around a thin rod, known as a ferretto.

comical

maccheroni.)[3's association with the genre comes from the Macaronea, a comical poem by Tifi Odasi in mixed Latin and Italian, published in 1488 or 1489.

a trattoria , that offers traditional Roman cuisines in Rome’s centro storicofootsteps from the Pantheon and Piazza Navona

Maccheroni is a trattoria that offers traditional Roman cuisines in Rome’s centro storico, footsteps from the Pantheon and Piazza Navona.

one of the most popular pasta styles in the world

Also known as macaroni, maccheroni is perhaps one of the most popular pasta styles in the world.

to a number of different pasta dishes made with different types of pasta

Whilst in Italy and other European countries there are several variations of macaroni, and the noun maccheroni can refer to a number of different pasta dishes made with different types of pasta, pasta is most commonly associated with elbow macaroni, the slightly curved short pasta used for the dish “macaroni cheese”.

small tubes of pasta, often used in the well known american dish, macaroni cheese

Maccheroni are small tubes of pasta, often used in the well known american dish, macaroni cheese.

one of the most popular kind of pasta that the Italians eat with seasonal sauces almost every day

Maccheroni are one of the most popular kind of pasta that the Italians eat with seasonal sauces almost every day.

a trattoria that offers traditional Roman cuisines in Rome’s centro storico, footsteps from the Pantheon and Piazza Navona

Maccheroni is a trattoria that offers traditional Roman cuisines in Rome’s centro storico, footsteps from the Pantheon and Piazza Navona.

shortslightly bent tubular pastaandindispensable in southern Italian cuisine , , supposedly known since ancient times , , in any case

In Italy, maccheroni means short, slightly bent tubular pasta, supposedly known since ancient times and, in any case, indispensable in southern Italian cuisine.

a catch-all term

In Italy, maccheroni is a catch-all term, and generally covers all flat-ended tubular short pasta shapes (like ziti and even rigatoni).

Rigatoni , one of the most popular shapes in Rome and Sicily,

Rigatoni, one of the most popular shapes in Rome and Sicily, is a wide, thick tube pasta—also known as maccheroni—with wide ridges.

Italian war-buddies-reunited light-friendship comedy

Maccheroni (released in the U.S. as 'Macaroni'), Ettore Scola'S Italian war-buddies-reunited light-friendship comedy.